Oysters with Shallots
Oysters are probably the marmite of the sea world. You either love them or hate them. However when you serve Oysters with Shallots, the new...
Search Results for: shallots
Pork Tenderloin with a Red Wine Jus
I love serving meals that looks like it belongs in a smart restaurant. However, it does not always need complicated ingredients or hours of preparation....
Panipuri Nibbles
If you’re after a dish that instantly sparks curiosity and excitement at the table, Panipuri Nibbles are hard to beat. The moment these delicate, golden...
Squid Seafood Paella
Squid Seafood Paella is the sort of meal I turn to when I want to slow everyone down, gather them around, and enjoy food that...
Simple Mussels
A steaming bowl of simple mussels in a delicious broth is one of my favourite recipes. The shells clatter together as you dig in, the...
Simple Potato Salad
Sometimes, the most unassuming dishes are the ones that leave a lasting impression. A Simple Potato Salad is a classic that many of us grew...
Chestnut Mushroom Risotto
A bowl of chestnut mushroom risotto is one of those dishes that feels special without being fussy, and its creamy texture makes it the ultimate...
How to Cook Fish.
Cooking fish can be a delicate art. Unlike beef or chicken, fish is much more sensitive to heat, and even a minute too long in...
The Perfect Fillet of Beef
The perfect fillet of beef is the pinnacle of culinary indulgence that epitomises both simplicity and sophistication. Revered for its tenderness and rich, buttery texture,...
Chanterelle Mushrooms in Cream Sauce
There’s something about the changing seasons that inspires a craving for earthy, rich flavours, and one dish that truly captures the taste of autumn is...
Grilled Mediterranean Peppers
Grilled Mediterranean Peppers offer a vibrant and simple dish that celebrates the flavours of the Mediterranean. This appetiser or light main course highlights the naturally...
Mushroom and Kale Penne
Mushroom and Kale Penne in cream sauce is a comforting and wholesome dish that beautifully combines the earthy flavours of mushrooms and the robust texture...
Scallops and Mushy Peas
Scallops and mushy peas may seem an unlikely pairing at first glance, but this dish beautifully marries the delicate sweetness of scallops with the comforting,...
Gorgeous Garlic Snails
Gorgeous Garlic snails, or “escargots à l’ail,” are a quintessential French delicacy that has captivated gourmands around the world with its rich, buttery flavours and...
Filet Mignon with a Red Wine Reduction
A Filet Mignon, often regarded as the king of steaks, is prized for its unparalleled tenderness and rich flavour. Cut from the smaller end of...
Batagor
Batagor, an abbreviation of “Bakso Tahu Goreng,” is a typical Indonesian street food. It’s amazing flavor has captured the hearts and palates of many both...
Chicken and Mushroom Pizza
Chicken and Mushroom Pizza is a simple recipe that is so popular in my house. It is jammed with flavour and gooey cheese and is...
Pizza of Leftovers
Pizza of Leftovers is a superb recipe to use up left over meats after roast dinners. This is especially good after Thanksgiving and Christmas where...
Salmon in a Coconut and Lemon Sauce
Salmon in a Coconut and Lemon Sauce is a refreshing dish perfect for the holidays. The lemon flavour is perfectly balanced by the coconut milk...
Smashed Chilli Avocado on Toast
Smashed Chilli Avocado on Toast is a simple recipe that is so quick to prepare but tastes so amazing. I love to add a finely...
White Wine and Chanterelle Sauce
White Wine and Chanterelle Sauce is a gorgeous sauce for both poultry and meats. Served with chicken, beef or pork on a bed of fluffy...
Garlic Chili Shrimp
Garlic Chili Shrimp is a starter, side dish and canape that I love. The shrimp are plump and delicate while the sauce has total attitude....
Garlic Mussels
Garlic Mussels are a dish that I always choose. It doesn’t matter whether it is as a starter or as a main dish. The exquisite...
Quick Quiche Lorraine
Quick Quiche Lorraine is a family favourite. Served as a main dish and side dish both hot or cold with fries, salad, pickles and more....
Spicy Ramen Noodles
Spicy Ramen Noodles is a Japanese recipe that both warms and comforts at the same time. The deep broth with the meat, soft boiled eggs,...
Crispy Thai Pork
Crispy Thai Pork is a flavoursome combination of sweet and sour. This perfect Thai balance creates the base of a filling dish that is ready...
Crazy Chili Chicken
Indonesian cuisine is renowned for its bold flavours, aromatic spices, and vibrant culinary traditions. Among the myriad of dishes that grace the archipelago’s dining tables,...
Quick Vodka Pasta
Quick Vodka Pasta is a simple Italianish recipe with a kick. The vodka adds a different dimension to the usual recipe but works incredibly well....
Leftover Turkey Meatballs
Turkey Meatballs are a leftover recipe that is a firm favourite in my home. Adding the leftover turkey with a few ingredients, mainly vegetables and...
Parippu Vada Fritters
Parippu Vada Fritters are a true delight. They are light, crispy but full of flavour from the chillies and curry leaves. Whilst they have warmth,...
Sambar Vegetable Curry
Sambar Vegetable Curry is a lentil based vegetarian curry that is really full of flavour with a lovely warmth. I have served this as a...
Mums Coq au Vin
Mums Coq au Vin is a memory of good times. The aroma fills the house with such a welcome whilst the flavour and texture is...
Beef and Ale Pie
This is one of my favourite pies to cook. Beef and Ale Pie is a full on flavour assault with so much body. Using puff...