Avocado and Grapefruit Salad
A surprising mixture but the ingredients go so well with each other they make a refreshing filling salad.Print Facebook Pinterest Twitter Add to CollectionCollections
Servings: 4 people
- Using a sharp paring knife, peel and section the grapefruits, working over a bowl to collect the juice.
- Arrange the grapefruit sections, avocado wedges, and onion slices attractively on a platter or individual salad plates.
- Sprinkle with a little of the grapefruit juice and season with salt and pepper.
- Serve chilled or at room temperature.
Anamazing sald that contrast the sweet fruit and rocket. I often add diced orange for additional buzz.
Calories: 2kcal | Sugar: 1g