Category - American

American cuisines is often seen as the unhealthy, fast food driven cuisine of the world. However when you bear in mind how much of it can be attributed to its history and those who emigrated to its shores. They brought their own cuisines which have been incorporated into the American cuisine.

Some of the cuisine is amazing from soft shell crab to lobster to fine wines to meat and game. The list could go on but you get the point.

Due to its vast size, America is one of the few countries who cuisine actually differs from coast to coast. From the New York with its fine dining restaurants to hot dogs across to the mid west with its lack of western influence. All across the southern states its cuisines are affected by how the terrain begins to change.  Finally reaching the west coast and its Hispanic and native cuisines.