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Coconut & Banana Porridge

Coconut & Banana Porridge - TheRecipe.Website
Written by Guest
Coconut & Banana Porridge - TheRecipe.Website

Coconut & Banana Porridge

Adding fruit to porridge is a great way of getting some of your five a day at breakfast time.
4.82 from 98 votes
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Course: Breakfast, Brunch
Cuisine: Caribean
Keyword: Breakfast-Brunch
Prep Time: 5 minutes
Cook Time: 4 minutes
Total Time: 9 minutes
Servings: 1 person
Calories: 352kcal


The porridge

The Topping


  • Place the oats, milk and ¾ coconut in a small saucepan. Mash ¾ of the banana and add to the pan, heat gently and cook for 3-4 minutes.
  • Top with remaining coconut and banana and sprinkle over the sugar.


Sodium: 161mg | Sugar: 18g | Fiber: 5g | Potassium: 587mg | Cholesterol: 6mg | Calories: 352kcal | Monounsaturated Fat: 0.5g | Polyunsaturated Fat: 0.1g | Saturated Fat: 8g | Fat: 11g | Protein: 15g | Carbohydrates: 49g