Marinated Chicken Kebabs

Marinated Chicken Kebabs/kabobs is an easy way to prepare and cook chicken kebabs. Creating a simple marinade the day before and leaving the chicken to absorb all of the amazing flavours overnight. It takes away the stress and rush of producing multiple dishes in one go. These kabobs can be cooked on the bbq or on the grill using the marinade to baste the chicken. Serve as a main dish or part of a main dish.

Marinated Chicken Kebabs

Easy way to prepare and cook chicken kebabs. Why buy from a takeaway again?

4.82 from 59 votes

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Course: Main Dish, Marinade

Cuisine: American

Keyword: Chicken, Lemon, Marinade, Marinated Chicken Kebabs, Spice

Prep Time: 5 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 20 minutes minutes

Servings: 4 people

Calories: 48kcal

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Ingredients

 

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• 4 tsp lemon juice
• 1/2 tsp cayenne pepper
• 2 inch ginger peeled, minced
• 1 tsp curry powder
• 4 tsp olive oil
• 2 whole chicken breasts boneless/skinless and cut into 1/4″ strips
• ground black pepper to taste

Instructions

• In a medium bowl, combine all ingredients except the chicken and mix thoroughly.
  4 tsp lemon juice, 1/2 tsp cayenne pepper, 2 inch ginger, 1 tsp curry powder, 4 tsp olive oil, ground black pepper
• Add the chicken and let marinate overnight in the refrigerator.
  2 whole chicken breasts
• Thread the chicken onto metal or wooden skewers.
• Grill over medium heat until chicken is cooked throughout, about 15 minutes. Transfer to a platter and serve.
• This recipe yields 4 servings. Serving size: 3 to 4 ounces.

Nutrition

Calories: 48kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 1mg | Potassium: 25mg | Fiber: 0.4g | Sugar: 0.2g