Apple and Raisin Crumble

Apple and raisin crumble is a warm, comforting British dessert featuring tender apples and sweet raisins topped with a buttery, crunchy crumble. It’s perfect for autumn and pairs wonderfully with custard, ice cream, or whipped cream.

Prep Time 15

Cook Time 40

Total Time 55

Servings People

Ingredients

For the Filling:

4 large apples Bramley or Granny Smith peeled, cored, and sliced
75 g raisins or sultanas
50 g brown sugar
1 tsp ground cinnamon
½ tsp ground nutmeg
1 large lemon juice

For the Crumble Topping:

175 g plain flour
100 g unsalted butter chilled and cubed
75 g caster sugar
50 g oats optional

Instructions

Preheat your oven to 180°C (160°C fan) or 350°F.
In a large bowl, toss the apple slices with lemon juice to prevent them from browning. Add the raisins or sultanas, brown sugar, cinnamon, and nutmeg, mixing until the apples and raisins are evenly coated. Transfer the mixture to a baking dish, spreading it out evenly.
4 large apples, 75 g raisins, 50 g brown sugar, 1 tsp ground cinnamon, 1 large lemon, ½ tsp ground nutmeg
In another bowl, combine the flour and butter. Using your fingertips, rub the butter into the flour until the mixture resembles breadcrumbs. Stir in the caster sugar (and oats, if using).
175 g plain flour, 100 g unsalted butter, 75 g caster sugar, 50 g oats
Sprinkle the crumble topping evenly over the apple and raisin mixture.
Place the dish in the preheated oven and bake for 35-40 minutes, or until the topping is golden brown and the filling is bubbling around the edges.
Allow the crumble to cool slightly before serving.

Notes

Serving Suggestions:

Apple and raisin crumble pairs beautifully with a variety of accompaniments:

- Custard: A classic choice, warm custard complements the crumble's sweetness and adds a creamy texture.

- Vanilla Ice Cream: The cold, creamy contrast of vanilla ice cream against the warm crumble is simply delightful.

- Whipped Cream: Lightly sweetened whipped cream can add a touch of elegance and richness to the dessert.

Enjoy this traditional British dessert with your favourite topping, and savour the comforting flavours of autumn in every bite!

Nutrition