Bacon and Blue Burgers
You don't need fast food retailers when you can cook these Bacon and Blue Burgers
You don't need fast food retailers when you can cook these Bacon and Blue Burgers
Servings 4 people
Ingredients
- 1 1/2 lbs ground beef 675 g
- 3 rashers smoked back bacon fried and crumbled
- 1 cup blue cheese 250 ml, crumbled
- 2 tbsp Worcestershire Sauce 30 ml
- 1 pinch Salt to taste
- 1 pinch ground pepper to taste
Instructions
- Mix the meat with the Worcestershire sauce, salt, and pepper and form into 8 or 12 patties.
- Combine the bacon and blue cheese and divide between half the patties.
- Place the remaining patties on top and press the edges to seal.
- Grill over hot coals, pan-fry, or broil until cooked through, turning once halfway through cooking.
Notes
You don't need fast food retailers when you can cook these!!!!
Nutrition
Calories: 646kcal | Carbohydrates: 3g | Protein: 42g | Fat: 51g | Saturated Fat: 24g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 19g | Trans Fat: 2g | Cholesterol: 165mg | Sodium: 1011mg | Potassium: 671mg | Sugar: 1g