Caramelized Apple and Yoghurt Dessert

A sumptuous delicious dessert that has been around for years and keeps going. It has stood the test pf time for a simple reason. It is tasty, refreshing and a perfect dish to conclude a meal.

Caramalized Apple with Yoghurt Recipe - TheRecipe.Website

A sumptuous delicious dessert that has been around for years and keeps going. It has stood the test pf time for a simple reason. It is tasty, refreshing and a perfect dish to conclude a meal.

Prep Time 15

Cook Time 15

Fridge/Chilling 2

Total Time 2 30

Servings Portions

Ingredients

4 large apples pink lady/gala
60 g unsalted butter
110 g brown sugar light
1 tsp ground cinnamon
½ tsp nutmeg
½ medium lemon juice only
500 g Greek yoghurt

Instructions

Core the apples and chop the rest into small cubes.
Place a saucepan over a medium low heat and add the unsalted butter. Once melted, add the apples and lemon juice and cook for 10 minutes or until the apple cube are soft but not mush.
4 large apples, 60 g unsalted butter, ½ medium lemon
Add the sugar, nutmeg and cinnamon and gently stir in. Continue to cook until the sugar has fully melted. Remove from the heat and allow to cool fully.
1 tsp ground cinnamon, ½ tsp nutmeg, 110 g brown sugar
When ready to assemble. Add Greek yoghurt to each glass and then a spoonful of the apple and repeat until the glasses are full making sure that there is a topping of apple.
500 g Greek yoghurt
Place in the fridge until required and serve direct to the table.

Nutrition