Homemade BBQ Chicken Wings

Preheat the oven to 375.

Wipe the chicken wings to make sure they are clean.

In a bowl, combine the ingredients in the "For the wings" section except for the wings and mix thoroughly.

Once combined, add the chicken wings and cover them totally.

Using a sided baking tray, wipe a little oil over the tray or use cooking spray. This helps to prevent the wings from sticking.

Place in the oven on the middle shelf for a total of 35 - 40 minutes, flipping the wings once half way.

Once the wings are in the oven, combine all of the ingredients for the sauce into a bowl and thoroughly stir.

Pour the sauce into a pan over a low/medium-low heat and bring to a gentle simmer

Once the wings are cooked, remove from the oven and liberally brush the sauce over each wing and return to the oven for a few more minutes.

Serve immediately with the dipping sauce and with plenty of paper towel as they are STICKY.