Individual Fruit Pavlovas

Individual fruit pavlovas are a delightful dessert option that's as pleasing to the eyes as it is to the palate. Whether you're hosting a dinner party or simply treating yourself to something special, these mini pavlovas are sure to elevate any occasion. So, gather your favourite fruits, whip up a batch of meringue, and indulge in the sweet perfection of individual fruit pavlovas.

Mini Fruit Pavlovas Recipe - TheRecipe.Website

Prep Time 25

Cook Time 1 15

Cooling 1

Total Time 2 40

Servings Pavlovas

Ingredients

For the Meringue:

4 large egg whites at room temperature
1 cup granulated sugar
1 tsp corn-starch
1 tsp white vinegar
1/2 tsp vanilla extract

For the Toppings:

strawberries , kiwi, mango, blueberries, raspberries
Whipped cream Greek yogurt
Mint leaves for garnish
Honey fruit coulis for drizzling

Instructions

Preheat your oven to 250°F (120°C). Line a baking sheet with parchment paper.
In a clean, dry mixing bowl, beat the egg whites on medium speed until soft peaks form.
4 large egg whites
Gradually add the sugar, one tablespoon at a time, while continuing to beat on high speed until the meringue is thick and glossy. This process should take about 8-10 minutes.
1 cup granulated sugar
Gently fold in the corn-starch, white vinegar, and vanilla extract until well combined.
1 tsp corn-starch, 1 tsp white vinegar, 1/2 tsp vanilla extract
Spoon or pipe the meringue onto the prepared baking sheet, forming individual pavlova nests. Create a slight indentation in the centre of each nest to hold the toppings.
Bake the pavlovas in the preheated oven for 1 hour and 15 minutes, or until they are crisp on the outside and set. Turn off the oven and let the pavlovas cool completely with the oven door slightly ajar.
Once cooled, carefully remove the pavlovas from the parchment paper and transfer them to a serving platter.
Just before serving, top each pavlova with a dollop of whipped cream or Greek yogurt, an assortment of fresh fruits, a drizzle of honey or fruit coulis, and a garnish of mint leaves.
strawberries, Whipped cream, Honey, Mint leaves
Serve immediately and enjoy the heavenly combination of crunchy meringue, creamy toppings, and juicy fruits.

Nutrition