Pigs in Blankets
A roast meal is not complete without "pigs in blankets". Crispy streaky bacon wrapped arouond chipolatas make these a superb side dish and canape.
A roast meal is not complete without "pigs in blankets". Crispy streaky bacon wrapped arouond chipolatas make these a superb side dish and canape.
Servings 32 nibbles
Instructions
- Preheat the oven to 200C/400F/Gas 6.
- Place the bacon on a chopping board and stretch the bacon using the back of a knife or even a rolling pin.8 rashers bacon
- Cut each strip of bacon in half across and wrap each around a chipolata. Secure the bacon to the chipolatas with a cocktail stick.16 whole sausages
- Place in a roasting tray and roast for about 15 minutes until golden-brown and cooked through.
Equipment
- Cocktail Sticks
Nutrition
Calories: 24kcal | Carbohydrates: 1g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 40mg | Potassium: 12mg | Vitamin A: 2IU | Iron: 1mg