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Fruit and Yoghurt Jars
These jars are loved by the children and you can mix any fruit and yoghurt combination or even include flavoured yoghurt. I often put a little fruit half way down the jar the finish the yoghurt off.
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Course:
Breakfast, Dessert
Cuisine:
British
Keyword:
Dairy, Fruit
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
6
people
Calories:
64
kcal
Cook Mode
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Ingredients
Metric
Imperial
200
g
greek yoghurt
yogurt
200
g
mixed fruit
mango, berries, banana etc
200
g
granola
low sugar
Instructions
Split the granola between six small jars or suitable containers.
Spoon the yoghurt equally on top of the granola
Top with equal shares of the fruit.
Seerve immediately and enjoy.
Nutrition
Calories:
64
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
7
mg
|
Sodium:
20
mg
|
Potassium:
59
mg
|
Fiber:
0.3
g
|
Sugar:
9
g