Cube 3 peaches. In a blender or food processor, combine 3 cubed peaches with yogurt and honey until smooth. Turn mixture into freezer container and freeze.
6 large peaches, 16 oz peach yogurt, 2 tbsp honey
When frozen, break up, turn into metal bowl and beat to get a smooth frosty mixture. Turn into 6 plastic cups.
Sprinkle layer of granola over, cover with plastic wrap and freeze until ready to use.
6 tbsp granola
Slice remaining 3 peaches. Top parfait with peaches and serve.