Yogurt Fruit Oat Delight

The Yogurt Fruit Oat Delight is a deliciously layered dish combining creamy yogurt, fresh fruit, and crunchy oats, perfect for both dessert and breakfast.

Prep Time 15

Total Time 15

Servings Portions

Ingredients

2 cups Greek yogurt or natural yogurt
2 cups fresh fruit e.g., strawberries, blueberries, raspberries, bananas, kiwi
1 cup rolled oats or granola
fresh fruit for topping

Instructions

Wash and chop the fresh fruit into bite-sized pieces.
Measure out the yogurt and oats or granola.
Take 4 serving glasses or bowls.
Spoon a layer of yogurt into the bottom of each glass or bowl.
2 cups Greek yogurt
Add a layer of mixed fresh fruit on top of the yogurt.
2 cups fresh fruit
Sprinkle a layer of oats or granola over the fruit.
1 cup rolled oats
Add another layer of yogurt on top of the oats.
Follow with a second layer of fresh fruit.
Add another layer of oats or granola.
Top each glass or bowl with an additional serving of fresh fruit for an attractive presentation and extra flavour.
fresh fruit

Notes

Hints:
- For added sweetness, drizzle a little honey or maple syrup over each layer.
- To save time in the morning, prepare the fruit the night before and store it in the refrigerator.
- Experiment with different types of yogurt and fruit to find your favourite combination.
- For a more indulgent version, use flavoured or sweetened yogurt.

Nutrition