Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Metric
Imperial
Smaller
Normal
Larger
Fresh Apple Coffee Cake
Simple but tasty recipe for a cake that always goes far too fast and always in demand.
4.74
from
30
votes
Print
Facebook
Pinterest
Twitter
Add to Collection
Collections
Course:
Snacks
Cuisine:
American
Keyword:
Apple, Cake, Dairy, Eggs, Fruit, Nuts, Spice
Prep Time:
5
minutes
minutes
Cook Time:
3
hours
hours
Total Time:
3
hours
hours
5
minutes
minutes
Servings:
12
slices
Calories:
300
kcal
Cook Mode
Prevent your screen from going dark
Ingredients
Metric
Imperial
2
cups
biscuit mix
2/3
cup
apple sauce
1/4
cup
milk
2
tbsp
sugar
2
bsp
butter
softened or melted
2
large
apples
peeled, cored and diced
1
tsp
cinnamon
1
tsp
vanilla
1
large
eggs
lightly beaten
Streusel Ingredients
1/4
cup
biscuit mix
1/4
cup
brown sugar
2
tbsp
butter
firm
1
tsp
cinnamon
1/4
cup
nuts
chopped/optional
Get ingredients with
Instructions
Combine the biscuit mix, apple sauce, milk, sugar, butter, apples, cinnamon, vanilla and beaten egg and mix well until fully blended.
2 cups biscuit mix,
2/3 cup apple sauce,
1/4 cup milk,
2 tbsp sugar,
2 bsp butter,
2 large apples,
1 tsp cinnamon,
1 tsp vanilla,
1 large eggs
Spread in a lightly greased baking dish which fits in a larger sized crock pot).
Combine streusel ingredients with a fork or pastry blender; sprinkle over the batter.
1/4 cup biscuit mix,
1/4 cup brown sugar,
2 tbsp butter,
1 tsp cinnamon,
1/4 cup nuts
Cover and cook on high for about 2 1/2 hours, until a toothpick inserted in the center comes out clean.
Nutrition
Calories:
300
kcal
|
Carbohydrates:
40
g
|
Protein:
5
g
|
Fat:
14
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
7
g
|
Cholesterol:
25
mg
|
Sodium:
630
mg
|
Potassium:
142
mg
|
Fiber:
2
g
|
Sugar:
15
g