Barbecued Beef Sandwiches
When you are fed up with a burger, then you must cook Barbecued Beef Sandwiches. It will bring a smile to your face.
When you are fed up with a burger, then you must cook Barbecued Beef Sandwiches. It will bring a smile to your face.
Servings 8 portions
Ingredients
- 1 1/2 lbs ground beef
- 3/4 cup celery chopped
- 3/4 cup onion chopped
- 1/2 cup green bell pepper chopped
- 1 can tomato sauce
- 1/4 cup ketchup
- 2 tbsp brown sugar
- 2 tbsp barbecue sauce seperate recipe
- 2 tbsp vinegar
- 1 tbsp prepared mustard
- 1 tbsp Worcestershire Sauce
- 1 1/2 tsp Salt
- 1/4 tsp Pepper
- 8 hamburger buns
Instructions
- Brown ground beef in a large skillet, stirring to crumble. Drain.1 1/2 lbs ground beef
- Add chopped celery, chopped onion, and chopped green bell pepper. Cook for 5 minutes, or until the onion is tender.3/4 cup celery, 3/4 cup onion, 1/2 cup green bell pepper
- Stir in tomato sauce, ketchup, brown sugar, prepared barbecue sauce, vinegar, prepared mustard, worcestershire sauce, salt, and pepper.1 can tomato sauce, 1/4 cup ketchup, 2 tbsp brown sugar, 2 tbsp barbecue sauce, 2 tbsp vinegar, 1 tbsp prepared mustard, 1 tbsp Worcestershire Sauce, 1 1/2 tsp Salt, 1/4 tsp Pepper
- Cover and simmer on low for 1 hour. Serve on hamburger buns.8 hamburger buns
Notes
Classic BBQ Beef flavour but in a bun - heaven. The juice form the beef soaks into the buns to give an entirely new texture hard to beat.
Nutrition
Calories: 257kcal | Carbohydrates: 10g | Protein: 15g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 60mg | Sodium: 647mg | Potassium: 359mg | Fiber: 1g | Sugar: 7g