Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Metric
Imperial
Smaller
Normal
Larger
Garlic Bread
The ideal side dish to many dishes. This is a must have with any pasta dish.
The ideal side dish to many dishes. This is a must have with any pasta dish.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Servings
4
people
Ingredients
16
ounce
baguette
1/2
cup
slightly salted butter
soft
2
cloves
garlic
minced
1
tbsp
parsley
chopped
Instructions
Preheat oven to 350°F. Mix the butter, garlic, and parsley together in a small bowl.
1/2 cup slightly salted butter,
2 cloves garlic,
1 tbsp parsley
Make 1-inch thick slices into the bread, but do not go all the way through, just to the bottom crust.
16 ounce baguette
Put a portion of the butter mixture between each slice and spread with a knife.
Wrap the bread in foil and heat for 15 minutes in the oven.
When ready, tear the bread apart into portions.
Nutrition
Calories:
296
kcal
|
Carbohydrates:
55
g
|
Protein:
11
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
702
mg
|
Potassium:
152
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
84
IU
|
Vitamin C:
2
mg
|
Calcium:
123
mg
|
Iron:
4
mg