Horseradish Sauce
A simple sauce that turns a beef sandwich into an amazing beef sandwich.
A simple sauce that turns a beef sandwich into an amazing beef sandwich.
Servings 1 cups
Ingredients
- 1 cup sour cream 250 ml
- 3 tbsp horseradish or to taste, 45 ml
- 1 tbsp Dijon mustard 15 ml
- 1 pinch salt to taste
- 1 pinch ground pepper to taste
Instructions
- Combine all ingredients and mix thoroughly.
- Place in the refrigerator for at least 1 hour before serving.
Nutrition
Calories: 503kcal | Carbohydrates: 17g | Protein: 9g | Fat: 41g | Saturated Fat: 28g | Cholesterol: 158mg | Sodium: 503mg | Sugar: 8g
