Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Metric
Imperial
Smaller
Normal
Larger
Honey Lemon Sauce
A simple dressing that supplies a lovely sweet flavour to meats and salads. A little poured over salmon is hard to beat.
4.49
from
58
votes
Print
Facebook
Pinterest
Twitter
Add to Collection
Collections
Course:
Dips and Spreads, Dressings, Sauce
Cuisine:
British
Keyword:
Honey, Lemon, Sauce, Spice
Prep Time:
3
minutes
minutes
Cook Time:
15
minutes
minutes
Total Time:
18
minutes
minutes
Servings:
4
servings
Calories:
95
kcal
Cook Mode
Prevent your screen from going dark
Ingredients
Metric
Imperial
1/2
cup
honey
1/4
cup
lemon juice
1
tbsp
parsley
chop, or rosemary
1/2
tsp
lemon peel
grated
dash
cayenne pepper
Instructions
Combine honey, lemon juice, garlic, parsley, lemon peel and cayenne in a small saucepan; mix well.
1/2 cup honey,
1/4 cup lemon juice,
1 tbsp parsley,
1/2 tsp lemon peel,
dash cayenne pepper
Heat until mixture begins to simmer; do not boil. Remove from heat.
Nutrition
Calories:
95
kcal
|
Carbohydrates:
26
g
|
Protein:
0.3
g
|
Fat:
0.03
g
|
Saturated Fat:
0.005
g
|
Polyunsaturated Fat:
0.005
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
3
mg
|
Potassium:
55
mg
|
Fiber:
0.2
g
|
Sugar:
25
g