Turkey Frank Burrito
A very fast and easy recipe that will keep the kids and husband happy until supper
A very fast and easy recipe that will keep the kids and husband happy until supper
Servings 10 wraps
Ingredients
- 10 medium flour tortillas
- 10 tbsp salsa
- 10 tbsp Monterey Jack cheese shredded
- 10 whole turkey franks
Instructions
- On each tortilla spread 1 tablespoon salsa and sprinkle with 1 tablespoon cheese.
- Place frank in centre of tortilla and wrap to close ends.
- Fold kitchen paper towel around burrito to help with handling and heating.
- Microwave at HIGH (100% power) for 45 seconds.
- Check the frank is hot and the cheese has melted and serve.
Notes
Fast and simple and the children love them.
Nutrition
Calories: 59kcal | Carbohydrates: 1g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 13mg | Sodium: 175mg | Potassium: 60mg | Fiber: 0.3g | Sugar: 1g