Mountain Pepper

Mountain Pepper- TheRecipe.Website
Written by Gryphon
Mountain Pepper- TheRecipe.Website

Mountain Pepper

Mountain Pepper – The fresh and dried berries of Tasmannia lanceolata, a small shrub native to Australia, it is often used as a substitute for pepper in combination with other Australian bush spices. The small, dark berries resemble pepper in appearance, and can be ground in a pepper mill. The berries are very potent with an intensive bite more pungent than pepper, and may even provide a mouth-numbing effect if used to excess.

    • Categories: Spices
    • Tags: Spices