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Turkey Frank Burrito
A very fast and easy recipe that will keep the kids and husband happy until supper
4.50
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24
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Course:
Main Dish, Snacks
Cuisine:
American
Keyword:
Cheese, Sausage, Tortillas/Wraps, Turkey
Cook Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
10
wraps
Calories:
59
kcal
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Ingredients
Metric
Imperial
10
medium
flour tortillas
10
tbsp
salsa
10
tbsp
Monterey Jack cheese
shredded
10
whole
turkey franks
Get ingredients with
Instructions
On each tortilla spread 1 tablespoon salsa and sprinkle with 1 tablespoon cheese.
Place frank in centre of tortilla and wrap to close ends.
Fold kitchen paper towel around burrito to help with handling and heating.
Microwave at HIGH (100% power) for 45 seconds.
Check the frank is hot and the cheese has melted and serve.
Notes
Fast and simple and the children love them.
Nutrition
Calories:
59
kcal
|
Carbohydrates:
1
g
|
Protein:
4
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
13
mg
|
Sodium:
175
mg
|
Potassium:
60
mg
|
Fiber:
0.3
g
|
Sugar:
1
g