Spiced Roast Chicken is a recipe that you just want to cook another one straight away. It is irresistible to all who try it. Spiced Roast Chicken is a main dish that has a lovely warmth to it without being over the top. The addition of chillies, cayenne pepper and chilli powder turns a good roast chicken into and amazing roast chicken.
Spiced Roast Chicken
- Preheat oven to 375°F. Remove skin from chicken and discard; place chicken in a bowl and set aside.
- In a separate bowl mix together onion, lemon juice, garlic, green chiles, chili powder and pepper. Pour over chicken and marinate in refrigerator for 1 hour, turning occasionally.
- Roast the chicken in a shallow pan, basting frequently with the marinade, for 1 to 1¼ hours or until done. Remove from oven and serve hot.