Dessert Pastry – Mums Recipe is such an easy recipe that even can make good pastry. This pastry includes ground almonds which add a superb background flavour and aroma. Serve as part of a pie or tart and tartlets.
Dessert Pastry – Mums Recipe
Easy way to make your favourite sweet pastry
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Servings: 3 portion
Calories: 453kcal
Ingredients
- 165 g Plain Flour plus extra for dusting
- 25 g ground almonds
- 120 g unsalted butter cold and cubed
- 55 g caster sugar
- 1 eggs medium
Instructions
- Stir in the flour and ground almonds together in a large bowl, then add the butter and rub in your fingertips until the mixture looks like crumbs.165 g Plain Flour, 25 g ground almonds, 120 g unsalted butter
- Stir in the sugar.55 g caster sugar
- Break in the egg and work into the mixture with your fingers, breaking it together to form a soft dough.1 eggs
- Tip the dough onto a lightly floured work surface and shape it into a ball. Chill for at least 2 hours before using.
Nutrition
Calories: 453kcal | Carbohydrates: 45g | Protein: 5g | Fat: 27g | Saturated Fat: 16g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Cholesterol: 64mg | Sodium: 8mg | Potassium: 92mg | Fiber: 1g | Sugar: 14g