Ahead of Time Dairy Dips/Spreads Herbs Indian Spice

Fast Curry Dip

Fast Curry Dip
Written by Stgcom

Fast Curry Dip is a lovely change from the normal thousand island dressing and the boring shop brought dips. It packs a warming punch and is ideal for dipping with carrots, celery, tortillas and crisps etc. Every time I make this, it is the first to be finished. This can be made in advance and stored in the fridge until needed. I use curry powder for this as I can adjust the heat.

Fast Curry Dip

Fast Curry Dip

Warm dip that is always popular and makes the rest look boring.
4.65 from 84 votes
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Course: Dips, Sauce
Cuisine: Indian
Keyword: Advance, Chutney/Relish, Curry Powder, Indian
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6 People
Calories: 40kcal



  • Add the yogurt, curry powder and line juice into a bowl and whisk thoroughly.
  • When blended add the green onion, garlic, chutney, cilantro, and hot sauce and stir until well blended.
  • Transfer to an airtight container and store in the fridge until needed.


Sodium: 27mg | Calcium: 60mg | Vitamin C: 5mg | Vitamin A: 111IU | Sugar: 2g | Fiber: 1g | Potassium: 43mg | Cholesterol: 2mg | Calories: 40kcal | Monounsaturated Fat: 1g | Polyunsaturated Fat: 1g | Saturated Fat: 1g | Fat: 1g | Protein: 4g | Carbohydrates: 4g | Iron: 1mg