Simple BBQ Marinade is a a perfect accompaniment for most BBQ meals. Making this marinade and covering the meat/poultry in advance and leaving the proteins to absorb the flavours takes a piece of meat to a new level. I like to leave mine in the fridge overnight for the best effect. Simple, Quick and Tasty.
Simple BBQ Marinade
This amazing recipe is so simple to make and so damn tasty.
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Servings: 6 People
Calories: 63kcal
Ingredients
- ½ cup barbeque sauce
- 2 tsp chilli powder
- ¾ tsp cumin powder
- 1 ½ tbsp ginger and garlic paste
- 1 ½ tbsp runny honey
- 2 tbsp vinegar
- 1 tbsp vegetable oil
- 1 ½ tsp salt
Instructions
- In a large enough mixing bowl, combine the chilli powder, cumin, barbecue sauce, vinegar, runny honey, oil and ginger garlic paste and mix really well.
- Place the meat/poultry into the marinade and using your hands, make sure every part of the meat is covered with the marinade.
- Cover with clingfilm and place in the fridge for at least 30 – 60 minutes. I like to leave mine overnight for that full flavour.
- When ready to cook, remove the meat/poultry from the marinade and cook accordingly.
- Use the remaining marinade to baste the ,eat/poultry during cooking.
Nutrition
Calories: 63kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 840mg | Potassium: 76mg | Fiber: 1g | Sugar: 12g | Vitamin A: 254IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg