Spice

Spices

Spices - TheRecipe.Website

A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavouring, colouring or preserving food. They are distinguished from herbs, which are the leaves, flowers, or stems from plants used for flavouring or as a garnish. Furthermore they vary in strength, colour, taste, aroma, texture and size  but all are a benefit.

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“Herbs and Spices turn a good meal into an amazing one”.

We have formed a library of the main spices that are available around the world and included descriptions, images and their taste. A new option linking a spice to a recipe will be available soon.

To view our library Click Here

 

 

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