Category - Pakistani

Pakistani recipes are known for having aromatic and sometimes spicy flavours.  Popular recipes include Spicy Pakistani Zucchini, Chicken Jalfrezi  and Pakistani Lentil Curry. Over the centuries, the cuisine has been influenced by its neighbours with the mix of herbs and spices. there are several curry dishes that have both Pakistani and Indian heritage.   Also spices including cardamom, cinnamon, cloves, nutmeg, mace, and black pepper are often in Pakistani recipes. However, Garam masala is a very popular blend of spices used in many Pakistani dishes.