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Chicken Tikka Masala

Chicken Tikka Masala - TheRecipe.Website
Written by Josh P
Chicken Tikka Masala - TheRecipe.Website

Chicken Tikka Masala

Chicken Tikka Masala is one of those choices that so many of us will have purchased in a restaurant or as a takeaway. To cook it at home is easier than you think and the taste is immense.
4.83 from 68 votes
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Course: Main Dish
Cuisine: Indian
Keyword: Chicken, Curry
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 people
Calories: 58kcal



  • Add the oil to a pan and add the onions and peppers.
  • Cook for 5 minutes until soft and add the chicken breasts and cook for 3 minutes.
  • Add the tikka paste and stir for 1-2 minutes until the chicken is evenly coated.
  • Add the garlic and tomatoes, mix again and bring to a gentle boil then cover and simmer gently for 6-8 minutes.
  • Add the coriander, stir well then remove from the heat.
  • Stir in the yogurt, sprinkle with the remaining coriander and serve immediately.


Sodium: 12mg | Sugar: 5g | Fiber: 2g | Potassium: 101mg | Cholesterol: 0.3mg | Calories: 58kcal | Monounsaturated Fat: 1g | Polyunsaturated Fat: 0.4g | Saturated Fat: 0.1g | Fat: 1g | Protein: 2g | Carbohydrates: 10g