The use of molasses and mustard in this recipe make this recipe stand above the others.
Old Fashioned Baked Beans
Old Fashioned baked Beans means you will never buy a tin of Heinz baked beans again. The molases, vinegar and bacon make this a memorable side dish.Print Facebook Pinterest Twitter Add to CollectionCollections
Servings: 8 people
- Combine all ingredients in the slow cooker and cook covered on low heat for 4 to 6 hours, or on high heat for 2 to 3 hours.
- I usually use a mixture of canned kidney, black, cannellini, or other beans. It usually takes 4 cans.
- I often use bacon instead of cooked ham. Just make sure its smoked.
Calories: 240kcal | Carbohydrates: 42g | Protein: 16g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Cholesterol: 12mg | Sodium: 961mg | Potassium: 768mg | Fiber: 14g | Sugar: 7g