The use of molasses and mustard in this recipe make this recipe stand above the others.
Old Fashioned Baked Beans
Old Fashioned baked Beans means you will never buy a tin of Heinz baked beans again. The molases, vinegar and bacon make this a memorable side dish.Print Facebook Pinterest Twitter Add to CollectionCollections
Servings: 8 people
- Combine all ingredients in the slow cooker and cook covered on low heat for 4 to 6 hours, or on high heat for 2 to 3 hours.
- I usually use a mixture of canned kidney, black, cannellini, or other beans. It usually takes 4 cans.
- I often use bacon instead of cooked ham. Just make sure its smoked.
Sodium: 961mg | Sugar: 7g | Fiber: 14g | Potassium: 768mg | Cholesterol: 12mg | Calories: 240kcal | Monounsaturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Saturated Fat: 1g | Fat: 2g | Protein: 16g | Carbohydrates: 42g