Noodles with Peanut Sauce

Noodles with Peanut Sauce – What an ideal recipe. The simplicity of this recipe and the fast 15 minute cooking time makes this ideal for those on the go. Also ideal as part of a homecooked Chinese meal. The subtleness of the ingredients binds everything together to make a sublime meal. The ingredients list includes a number of optional items that can be added to make the dish your own.

Take an order for different variations and cook the basic Noodles in Peanut Sauce and let you friends and family add what they want. So when I say ideal I mean IDEAL.

Noodles with Peanut Sauce

A simple recipe that suits all taste and is superb as part of a meal or on its own.

4.73 from 69 votes

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Course: Main Dish

Cuisine: Chinese

Keyword: Chicken, Noodles, Noodles in Peanut Sauce, Nuts, Stock

Prep Time: 5 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 15 minutes minutes

Servings: 4 people

Calories: 563kcal

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Ingredients

 

MetricImperial

• 1/2 cup crunchy peanut butter
• 2 whole chicken breast cooked and sliced
• 1 cup chicken stock low-fat
• 1 large lemon juice only
• 1/4 cup soy sauce
• 1 tbsp Worcestershire Sauce
• 1 dash Tabasco
• 1/8 tsp sesame oil
• 1 lb noodles Egg Noodles
• 1/4 cup scallions finely sliced, spring onions
• 12 in shrimp cooked and cutsmall pieces, Optional
• 1 cup pork thinly sliced, Optional
• 2 cups bean sprouts Optional
• 1/4 cup celery finely sliced, Optional
• 1/2 can water chestnuts drained/sliced Optional
• 1/2 cup snow peas sliced Optional
• 1/4 cup celery finely sliced Optional
• 1/2 tbsp water chestnuts drained Optional

Instructions

• Combine all ingredients except the noodles, in a saucepan over low heat, stirring until thoroughly mixed.
  1/2 cup crunchy peanut butter, 2 whole chicken breast, 1 cup chicken stock, 1 large lemon, 1/4 cup soy sauce, 1 tbsp Worcestershire Sauce, 1 dash Tabasco, 1/8 tsp sesame oil
• Cook the noodles according to package directions.
  1 lb noodles
• Drain, combine with sauce and any optional ingredients, and toss in a large saute pan over medium heat until well mixed and heated through.
  12 in shrimp, 1 cup pork, 2 cups bean sprouts, 1/4 cup celery, 1/2 can water chestnuts, 1/2 cup snow peas, 1/4 cup celery, 1/2 tbsp water chestnuts
• Sprinkle sliced green onions over all just prior to or after serving.
  1/4 cup scallions

Notes

Fast and easy recipes that are ideal for those rush moments. Give it a go.

Nutrition

Calories: 563kcal | Carbohydrates: 50g | Protein: 36g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Trans Fat: 4g | Cholesterol: 85mg | Sodium: 1590mg | Potassium: 870mg | Fiber: 8g | Sugar: 11g