Ahead of Time Chocolate Coffee Dairy Europe Greek Oats

Oaty Chocolate Frappe

Oaty Chocolate Frappe
Written by Josh P

An Oaty Chocolate Frappe is a delicious breakfast idea for a hot summer’s day! Adding the ice cubes makes this drink refreshing yet chilled. Lets face it, who doesn’t enjoy chocolate? For an extra hit of coffee, try adding a shot of espresso instead of the granules. Perfect when you need a kick start.

Oaty Chocolate Frappe

Oaty Chocolate Frappe

A cold coffe that is so refreshing during those summer and those warm days.
4.65 from 68 votes
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Course: Drinks
Cuisine: Greek
Keyword: Chocolate, Coffee, Drink, Milk
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Servings: 1 Person
Calories: 197kcal

Ingredients
 

Instructions

  • Place the coffee, chocolate, oats and half the milk in a small pan and bring to the boil.
  • Transfer to a blender with the remaining milk and puree until smooth.
  • Leave to chill, then pour into a tall glass and serve over ice.

Nutrition

Calories: 197kcal | Carbohydrates: 23g | Protein: 12g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 24mg | Sodium: 142mg | Potassium: 463mg | Fiber: 1g | Sugar: 15g | Vitamin A: 306IU | Calcium: 360mg | Iron: 1mg