American BBQ Chili North American Seafood

Spicy Bbq Shrimp

Spicy Bbq Shrimp recipe - Shrimp with a kick!!
Written by Susan H
Spicy Bbq Shrimp recipe - Shrimp with a kick!!

Spicy Bbq Shrimp

Shrimp with a kick - that's how I like them. Using Cayenne Pepper means you choose the kick.
4.77 from 93 votes
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Course: Main Dish, Side Dish
Cuisine: American
Keyword: BBQ, Seafood
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 6 people
Calories: 384kcal



  • Turn on broiler/grill and melt butter in a 13x9-inch broiler pan.
  • Remove pan from oven and stir in BBQ sauce and lemon juice.
  • Add shrimp and toss to coat. Spread out in pan.
  • Sprinkle cayenne, black pepper, and garlic powder over the shrimp.
  • Broil five inches from the heat source for four minutes. Turn shrimp. Add sherry and broil for four minutes longer.


Sodium: 1369mg | Sugar: 7g | Fiber: 0.02g | Potassium: 297mg | Cholesterol: 311mg | Calories: 384kcal | Monounsaturated Fat: 5g | Polyunsaturated Fat: 6g | Saturated Fat: 3g | Fat: 15g | Protein: 42g | Carbohydrates: 12g

1 Comment

  • Cooked this as a side dish last night – OMG they were good – lovely heat without numbing the tongue. Definitely do again and again