Avocado and Goat Cheese Sandwiches is a favourite sandwich when the kids aren’t around. The soft goats cheese with the creamy avocado and ripe tomatoes combine for a vegetarian taste explosion in your mouth. As a snack, this is superb and is remarkably filling and satisfying.
Avocado and Goat Cheese Sandwiches
A sandwich that is full of flavour, texture and so filling. It is smooth and succulent.
Print
Facebook
Pinterest
Twitter
Add to Collection
Servings: 6 people
Calories: 104kcal
Ingredients
- 1 large avocado ripe , peeled, pitted, and roughly chopped
- 6 oz goat cheese 110-170 g
- 2 large tomatoes ripe/sliced
- 1 clove garlic finely chopped
- 1 tbsp lemon juice 15 ml
- 12 slices bread
- salt to taste
- pepper to taste
Instructions
- Mix together the avocado, garlic, lemon juice, salt, and pepper.1 large avocado, 1 clove garlic, 1 tbsp lemon juice, salt
- Spread the avocado mixture on one side of the bread.12 slices bread
- Spread the goat cheese on the other side, and place the tomato slices in between.6 oz goat cheese, 2 large tomatoes
- Place under the grill until the bread is lovely and golden.
Nutrition
Calories: 104kcal | Carbohydrates: 1g | Protein: 7g | Fat: 8g | Saturated Fat: 6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 117mg | Potassium: 27mg | Fiber: 0.02g | Sugar: 1g