Alcohol Asian Beef Boil Chinese Noodles Saute Vegetables

Beef Lo Mein

Beef Lo Mein - TheRecipe.Website

Beef Lo Mein was one of my best takeaway orders until I discovered how to cook it at home. It tastes better and I can adjust the flavours to suit my palette. I often like to add a sliced red chilli for an extra kick. Serve as a main dish or a side dish. A good thing about making at home is you can substitute the beef for pork, chicken or even seafood to give variety.

Beef Lo Mein - TheRecipe.Website

Beef Lo Mein

One of the most popular Chinese takeaway recipes that is so easy, you can make it at home just as easily. Use Lo mein noodles to absorb the juices.
4.67 from 45 votes
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Course: Main Dish, Side Dish
Cuisine: Chinese
Keyword: Alcohol, Beef, Noodles, Vegetables
Prep Time: 3 minutes
Cook Time: 20 minutes
Total Time: 23 minutes
Servings: 4 people
Calories: 423kcal

Ingredients
 

Instructions

  • Cook noodles per package directions to al dente stage.
    8 oz noodles
  • Drain and rinse; set aside.
  • Heat a large skillet or wok over medium-high heat and add the oil.
    1 tbsp oil
  • Brown ground beef, breaking up clumps.
    8 oz ground beef
  • Add the garlic, light soy sauce, sugar and salt; stir to combine.
    1 clove garlic, 1 tbsp light soy sauce, 1/2 tsp sugar, 1/2 tbsp Salt
  • Add the bok choy, carrots and onions.
    1 rib bok choi, 1/4 cup baby carrots, 1/4 cup onions
  • Stir fry until the vegetables are cooked but still have a bite.
  • In a small mixing bowl add the dark soy sauce, rice wine and sesame oil and stir well.
    1 tbsp dark soy sauce, 1 tbsp chinese rice wine, 1 tbsp dark sesame oil
  • Add the cooked and drained noodles and add the sauce.
  • Toss to coat completely.
  • Turn out on a serving platter making sure everything is piping hot.

Nutrition

Calories: 423kcal | Carbohydrates: 43g | Protein: 18g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 1807mg | Potassium: 213mg | Fiber: 2g | Sugar: 5g

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