Pectin Free Strawberry Jam
Pectin Free Strawberry Jam is a simple recipe that doesn’t use pectin so is easier and far quicker than normal jams/preserves. Using the last of...
Strawberries are widely appreciated for their aroma, bright red colour, juicy texture, and sweetness. They are consumed in large quantities, either fresh or prepared in jams, juices, tarts, ice creams, milkshakes, and chocolates. What would Wimbledon be without its strawberries? They are also a fruit that is happy to be grown both indoors and outside.

