Name: Chocolate Chip Cookies
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/4 cup low-calorie margarine; 1 tbsp granulated fructose; 1 large egg (freerange); 3 tbsp water; 1 tsp vanilla; 3/4 cup flour; 1/4 tsp baking soda; 1/4 tsp Salt; 1/2 cup semisweet chocolate chips

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Simple, fast but always excellently tasty chocolate chip cookies. You won’t buy a packet from a shop again. These cookies will have the family and friends queuing around the block. They are easy to make and only take 10 minutes in the oven. Also the children used to help make these and now the grandchildren love helping to make these. Once these are made, you will have to make more as they will vanish. I include these in lunch boxes, snack packs and picnics. Also, you can make these from start to finish in 15 minutes. Never will you have hungry people in your house.

Chocolate Chip Cookies

Nothing quite like a chocolate chip cookie with a piping hot mug of coffee

4.66 from 66 votes

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Course: Snacks

Cuisine: American

Keyword: Cookies, Eggs

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: cookies

Calories: 154kcal

Ingredients

1/4 cup low-calorie margarine
1 tbsp granulated fructose
1 large egg freerange
3 tbsp water
1 tsp vanilla
3/4 cup flour
1/4 tsp baking soda
1/4 tsp Salt
1/2 cup semisweet chocolate chips

Instructions

Preheat the oven to 375 degrees. In a medium bowl, cream the margarine and the fructose. Beat in the egg, water, and vanilla; mix thoroughly.
In a sifter, combine the flour, baking soda, and salt. Sift the dry ingredients into the creamed mixture and mix well. Stir in the chocolate chips.
Lightly spray cookie sheets with nonstick cooking spray.
Drop teaspoonfuls of dough onto cookie sheets and bake for 8 to 10 minutes. Remove the cookies from the oven and cool them on racks.