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Lemon Garlic Marinade

Lemon Garlic Marinade is magic when it comes to adding flavour to a turkey. Don’t bother with the usual old flavour and try something new. This is an amazing marinade recipe that adds a mild citrus flavour to the meal without being overpowering.

Lemon Garlic Marinade Recipe - TheRecipe.Website

Lemon Garlic Marinade

Simple marinade that packs a gorgeous hit.
4.74 from 41 votes
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Course: Side Dish
Cuisine: American
Keyword: Fruit, Lemon, Marinade
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 20 bastings
Calories: 52kcal

Ingredients
 

Instructions

  • In blender, combine olive oil and lemon juice. While blending, drop in garlic cloves one at at ime. Gradually add lemon peel strips. Continue to blend until mixture is pureed.
    1/2 cup olive oil, 1/4 cup lemon juice, 6 cloves garlic, 1/2 tsp Salt, 1/2 tsp Pepper, 1 large lemon
  • Using an injector, inject marinade into all parts of the thawed turkey. Strain marinade if difficulty passing through injector.
  • Gently massage turkey to distribute marinade.
  • Place turkey in a large plastic bag (cooking bag or clean trash bag). Close bag and refrigerate overnight.
  • Deep fry or roast the turkey as normal.

Nutrition

Calories: 52kcal | Carbohydrates: 0.1g | Protein: 0.02g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 58mg | Potassium: 4mg | Fiber: 0.03g | Sugar: 0.1g

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