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Mustard Sauce

Mustard Sauce - TheRecipe.Website
Written by Bobthefoodie

What every sausage needs is a decent British Mustard Sauce. This is a quick recipe to make dipping sauce that will have your tongue wagging. Ready within 7 minutes and has a lovely warming heat. Perfect served as a side dish or dip.

Mustard Sauce - TheRecipe.Website

Mustard Sauce

Superb addition to all recipes that has to be tried to be believed. Very easy to make and easier to eat.
4.72 from 64 votes
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Course: Sauce
Cuisine: British
Keyword: Dips/Spreads, Sauce
Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
Servings: 10 portions
Calories: 61kcal



  • Heat the butter in a small saucepan over moderate heat.
  • Stir in the flour and cook for 3 minutes.
  • Stir in the milk and bring to a boil, stirring frequently.
  • Add the remaining ingredients and stir to combine thoroughly.


Sodium: 38mg | Calcium: 33mg | Vitamin C: 1mg | Vitamin A: 197IU | Sugar: 1g | Fiber: 1g | Potassium: 40mg | Cholesterol: 17mg | Calories: 61kcal | Trans Fat: 1g | Monounsaturated Fat: 1g | Polyunsaturated Fat: 1g | Saturated Fat: 3g | Fat: 5g | Protein: 1g | Carbohydrates: 3g | Iron: 1mg