Casserole Cheese Europe Italian Turkey

Turkey Rotini Casserole

Turkey Rotini Casserole recipe from
Written by Guest
Turkey Rotini Casserole recipe from

Turkey Rotini Casserole

Green chiles give this casserole its distinctive flavor, and tortilla chips provide a welcome crunchy topping. Serve with your favorite steamed vegetables and Nestle Toll House Brownie Bars for dessert.
4.78 from 27 votes
Print Facebook Pinterest Twitter Add to Collection
Course: Main Dish
Cuisine: American, British, Mexican
Keyword: Casserole, Turkey
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 6 people
Calories: 604kcal



  • Cook pasta according to package directions; rinse and drain.
  • Preheat oven to 350°. Lightly grease 1½-quart baking dish.
  • Combine welsh rarebit, chiles and green onion in medium bowl; add pasta and turkey. Transfer to prepared baking dish; sprinkle with cheese and tortilla chips.
  • Bake for 30 to 35 minutes. Season with ground black pepper.


Sodium: 1033mg | Sugar: 5g | Fiber: 3g | Potassium: 412mg | Cholesterol: 115mg | Calories: 604kcal | Monounsaturated Fat: 10g | Polyunsaturated Fat: 3g | Saturated Fat: 15g | Fat: 31g | Protein: 40g | Carbohydrates: 39g