Bake Europe Fruit Nuts Vegetarian

Granola

Granola - TheRecipe.Website
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Granola is a breakfast food and snack food consisting of rolled oats, nuts, honey or other sweeteners such as brown sugar, and sometimes puffed rice, that is usually baked until it is crisp, toasted and golden brown.

Granola - TheRecipe.Website

Granola

A lovely healthy option for breakfast. Nothing but goodness.
4.68 from 62 votes
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Course: Breakfast, Brunch
Cuisine: Swiss
Keyword: Fruit, Nuts
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Servings: 4 litres
Calories: 3412kcal

Ingredients
 

Instructions

  • Combine the water, brown sugar, honey, oil, molasses, and cinnamon is a saucepan and bring to a simmer over moderate heat.
  • Combine all of the remaining ingredients except the raisins in a very large mixing bowl and add the syrup, stirring to combine thoroughly.
  • Divide the mixture between 2 or 3 sheet pans and bake in a preheated 250F (120C) for 2 to 3 hours, stirring every 20 minutes, until toasted and dry.
  • Allow to cool and add the raisins.

Nutrition

Calories: 3412kcal | Carbohydrates: 358g | Protein: 74g | Fat: 211g | Saturated Fat: 58g | Polyunsaturated Fat: 39g | Monounsaturated Fat: 13g | Sodium: 969mg | Potassium: 2423mg | Fiber: 52g | Sugar: 212g