Avocado and Goat Cheese Sandwiches

Avocado and Goat Cheese Sandwiches is a favourite sandwich when the kids aren’t around. The soft goats cheese with the creamy avocado and ripe tomatoes combine for a vegetarian taste explosion in your mouth. As a snack, this is superb and is remarkably filling and satisfying.

Avocado and Goat Cheese Sandwiches

A sandwich that is full of flavour, texture and so filling. It is smooth and succulent.

4.81 from 41 votes

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Course: Sandwiches, Snacks

Cuisine: British

Keyword: Avocado, Bread, Cheese, Snacks, Vegetables, Vegetarian

Prep Time: 5 minutes minutes

Cook Time: 5 minutes minutes

Total Time: 10 minutes minutes

Servings: 6 people

Calories: 104kcal

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Ingredients

 

MetricImperial

• 1 large avocado ripe , peeled, pitted, and roughly chopped
• 6 oz goat cheese 110-170 g
• 2 large tomatoes ripe/sliced
• 1 clove garlic finely chopped
• 1 tbsp lemon juice 15 ml
• 12 slices bread
• salt to taste
• pepper to taste

Instructions

• Mix together the avocado, garlic, lemon juice, salt, and pepper.
  1 large avocado, 1 clove garlic, 1 tbsp lemon juice, salt
• Spread the avocado mixture on one side of the bread.
  12 slices bread
• Spread the goat cheese on the other side, and place the tomato slices in between.
  6 oz goat cheese, 2 large tomatoes
• Place under the grill until the bread is lovely and golden.

Nutrition

Calories: 104kcal | Carbohydrates: 1g | Protein: 7g | Fat: 8g | Saturated Fat: 6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 117mg | Potassium: 27mg | Fiber: 0.02g | Sugar: 1g