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Osso Buco

Osso Bucco - TheRecipe.Website
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Osso Buco or Oss Bus is a classic Milanese recipe that goes back centuries. The name means “bone with a hole” in reference to the marrow hole in the veal shank. It is a slow cooked meal that will fill the home with an aroma, taste and an experience to remember. Due to the lengthy cooking time, I put this on before I go to work and it is ready on my return. Also it gives the impression that I have been slaving over a stove all day!!!! Like so many Italian recipes, this is packed full of flavour from the region. Similar recipes include Chicken CacciatoreMilanese Risotto and Classic Ravioli.

Osso Bucco - TheRecipe.Website

Osso Buco

Ossobuco is a Milanese speciality of cross-cut veal shanks braised with vegetables, white wine and broth
4.69 from 87 votes
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Course: Main Dish
Cuisine: Italian
Keyword: Veal
Prep Time: 15 minutes
Cook Time: 10 hours
Total Time: 10 hours 15 minutes
Servings: 4 people
Calories: 121kcal

Ingredients
 

Instructions

  • Roll shanks in flour; brown with garlic in hot oil in skillet. Add remaining
  • ingredients to crockpot. Stir to mix. Add shanks. Cover pot and cook on LOW
  • for 10 to 12 hours until shanks are tender. Garnish with parsley.
  • Serve with pasta

Notes

Ossobuco is a Milanese speciality of cross-cut veal shanks braised with vegetables, white wine and broth

Nutrition

Calories: 121kcal | Carbohydrates: 3g | Protein: 2g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Sodium: 199mg | Potassium: 176mg | Fiber: 1g | Sugar: 1g