Boil Cheese Children Europe Italian Pasta Penne Vegetables

Penne Caprese

Penne Caprese - TheRecipe.Website

Penne Caprese is one of those main dishes that every parent should know. It is fast and simple to cook with few ingredients. Yet the flavours of the Mozzarella, fresh ripe tomatoes and penne will always result is a superb dish.  I serve this with a plain salad for a balance meal that even the children enjoy. Also, it is also ready within 15 minutes and I often add a quick grate of parmesan for an additional flavour. Like so many Italian recipes, they create amazing flavours quickly and with fewer ingredients than you would imagine. Add a few slices of chili for that extra kick.

Penne Caprese - TheRecipe.Website

Penne Caprese

Fast, simple but so tasty. This is a fast recipe that is always a favourite with the kids and should be served hot.
4.59 from 34 votes
Print Facebook Pinterest Twitter Add to Collection
Course: Main Dish
Cuisine: Italian
Keyword: Cheese, Pasta
Cook Time: 15 minutes
Total Time: 15 minutes
Servings: 4 people
Calories: 370kcal

Ingredients
 

Instructions

  • Cook the pasta in boiling water.
  • Mix the tomatoes, oil, salt, and pepper in a bowl and toss to combine.
  • Add the remaining ingredients
  • Toss to combine
  • Serve immediately

Notes

 
 

Nutrition

Calories: 370kcal | Carbohydrates: 24g | Protein: 15g | Fat: 24g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Cholesterol: 23mg | Sodium: 363mg | Potassium: 347mg | Fiber: 2g | Sugar: 4g

Leave a Reply