Roughed Up Chocolate Chip Cookies are quite simply divine. The lovely cookie dough with the hit of the semi sweet chocolate pieces make this one of my favourite biscuits. Also, they are so easy to make and bake that even I can do it. The addition of the Walnuts adds a lovely additional texture that is unexpected but welcome. As with all cookies and biscuits, you can make these in advance and are ideal for snacks, lunch, picnics and lunch boxes. When it comes to cookies and biscuits, I judge them on the flavour and the dunk factor.
Roughed Up Chocolate Chip Cookies are excellent on both counts.
Roughed-Up Chocolate Chip Cookies
Roughed Up Chocolate Chip Cookies are simply delicious. Best of all you can have 20 cookies ready within 15 minutes. They go quickly so I always double up.
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Add to CollectionServings: 20 cookies
Calories: 246kcal
Ingredients
- 2 1/4 cups whole wheat flour
- 3/4 cup wheat bran unprocessed uncooked
- 1 tsp baking soda
- 1/3 cup butter
- 1/4 cup sugar
- 1/4 cup brown sugar
- 2 large eggs free range
- 1/2 cup walnuts chopped
- 1 cup chocolate chips
Instructions
- Preheat the oven to 375 degrees. In a small bowl, combine the flour, bran, and baking soda. .2 1/4 cups whole wheat flour, 3/4 cup wheat bran, 1 tsp baking soda, 1/4 cup brown sugar
- In a large bowl, cream the butter and sugar. Beat in the eggs1/3 cup butter, 1/4 cup sugar, 2 large eggs
- Gradually add the flour mixture to the large bowl, mixing well.
- Stir in the nuts and chocolate. Drop teaspoonfuls of the mixture onto ungreased cookie sheets. Bake for 8 to 10 minutes or until lovely and golden.1/2 cup walnuts, 1 cup chocolate chips
Nutrition
Calories: 246kcal | Carbohydrates: 39g | Protein: 7g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Cholesterol: 21mg | Sodium: 71mg | Potassium: 141mg | Fiber: 7g | Sugar: 12g
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