Grapefruit and Ketchup Sauce. Yes you did read that correctly. The combination of a only a few ingredients and contrasts makes this a superb sauce. Whether it be for bbq ribs, steaks, dips and many others, it works.
Grapefruit and Ketchup Sauce
Strange mix that works so well together.
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Servings: 2 Cups
Calories: 345kcal
Ingredients
- 3 large Red Grapefruit halved halved
- 1/2 cup tomato paste
- 1/2 cup ketchup
- 1 tbsp corn starch
- 1/4 tsp hot pepper sauce
Instructions
- Juice enough grapefruit to provide 2 cups of juice.
- Pour the juice into saucepan over a medium heat.
- Add the ketchup, corn starch and hot pepper sauce.
- Bring to a boil stirring constantly.
- Cook for 3 – 4 minutes.
- When cooked, keep warm until needed and sauce and/or a dip.
Nutrition
Calories: 345kcal | Carbohydrates: 85g | Protein: 7g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1075mg | Potassium: 1526mg | Fiber: 11g | Sugar: 55g | Vitamin A: 7034IU | Vitamin C: 173mg | Calcium: 143mg | Iron: 3mg