American Bread/Muffins Cheese Dairy Ham Left Overs North American Sandwich Toasting

Ham and Cheese Toastie

Ham and Cheese Toastie
Written by Josh P

Ham and Cheese Toastie are a very good memory for me. They remind of the first time I went to America with my children. I make these all of the time with variations but they are still loved for breakfast, brunch and snacks. Even my grandchildren have succumbed to the power to a Ham and Cheese Toastie. With modern day toasting bags and sandwich makers, it is very simple to produce and you can churn them out one after another. I normally serve these with one of my smoothies – Red SmoothieGreen Smoothie or you guessed it my Purple Smoothie. They are easy to make and compliment the toasties so well. Don’t forget to use your leftovers in a toastie.

Ham and Cheese Toastie

Ham and Cheese Toastie

Gorgeous anytime of the day or night come to think of it.
4.69 from 72 votes
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Course: Breakfast, Brunch, Snacks
Cuisine: American
Keyword: Bread, Cheese, Dairy, Ham
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Servings: 1 person
Calories: 28kcal

Ingredients
 

Instructions

  • Preheat a frying pan over medium-high heat.
  • Spread one side of each slice of bread with 1 teaspoon butter.
  • Place one slice, butter-side down in the hot frying pan.
  • Top with Gruyere cheese and ham.
  • Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich.
  • Cook until the sandwich is golden brown and the cheese is melted, about 3 minutes per side.

Nutrition

Calories: 28kcal | Carbohydrates: 2g | Protein: 0.4g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.4g | Cholesterol: 1mg | Sodium: 188mg | Potassium: 0.4mg | Fiber: 0.1g | Sugar: 1g