American Dairy Diabetic North American

Low-Calorie, Fat-Free Whipped Cream

Low Calorie, Fat Free Whipped Cream - TheRecipe.Website
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A simple recipe everybody needs to know. It is so easy.

Low Calorie, Fat Free Whipped Cream - TheRecipe.Website

Low-Calorie, Fat-Free Whipped Cream

A simple recipe everybody needs to know. It is so easy.
4.9 from 102 votes
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Course: Dessert
Cuisine: American, British
Keyword: Dairy, Dessert
Cook Time: 20 minutes
Total Time: 20 minutes
Servings: 8 portions
Calories: 57kcal

Ingredients
 

Instructions

  • In a small skillet, add the water; sprinkle gelatin on top.
  • After the gelatin has soaked in, stir over low heat until clear; cool. In a large mixing bowl, combine the milk, vanilla, ice water, and sugar substitute; mix well.
  • Add the gelatin mixture and whip until fluffy with a wire whisk or electric beaters. Refrigerate until ready to use.

Nutrition

Calories: 57kcal | Carbohydrates: 8g | Protein: 6g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.004g | Monounsaturated Fat: 0.03g | Cholesterol: 3mg | Sodium: 82mg | Potassium: 253mg | Sugar: 8g