Chilli Dim Sum Dip is the perfect Chinese dipping sauce for those who enjoy a little kick in life. There are only four ingredients, many of which most people will have in their larders. Soy sauce, vinegar, red chillies and sugar are the culprits. These four however combine to create an amazing dip with attitude. I leave the red chilli seeds in mine for that extra kick but remove them for a milder version.
Dim sum isn’t just a meal; it’s an experience. Each little basket unveils a new surprise – delicate dumplings, fluffy buns, and crispy spring rolls – all calling for the perfect dipping sauce to elevate the flavours. Enter the Chilli Dim Sum Dip: a tangy, spicy, and umami-packed concoction that brings your dim sum spread to life.
This dip begins with a bold burst of fresh red chilli, finely chopped to release its fiery essence. Combined with rice vinegar, it offers a sharp, tangy punch that complements the richness of steamed or fried dim sum. The addition of dark soy sauce deepens the flavour profile, lending a salty, slightly sweet umami base. A touch of sugar balances the mix, creating a harmony of flavours that lingers on the palate.
The preparation is as effortless as the dip is unforgettable. A quick heat allows the sugar to dissolve and meld with the vinegar, soy, and chilli, releasing an irresistible aroma. Once cooled, the vibrant liquid is ready to shine as the star of your dipping repertoire.
Pair this Chilli Dim Sum Dip with plump shrimp dumplings, scallion pancakes, or even crispy wontons. Its adaptability knows no bounds, making it an ideal companion for both traditional and creative dim sum variations. For spice enthusiasts, the dip can double as a marinade or drizzle over noodles and stir-fries.
Whether hosting a dim sum feast or enjoying a quiet meal for one, this dip transforms ordinary bites into flavour-packed delights. Its simple yet sophisticated blend of heat, tang, and savoury goodness makes it a go-to for anyone who loves a little kick with their meal. Give your dim sum a new dimension with this fiery dip – your taste buds will thank you!
Chilli Dim Sum Dip
A superb spicy dipping sauce that packs a punch but is subtle enough to blend with delicate dippers,
Print
Facebook
Pinterest
Twitter
Add to Collection
Servings: 6 people
Calories: 13kcal
Ingredients
- 1 fresh red chilli finely chopped
- 3 tbsp rice vinegar
- 1 tbsp sugar
- 3 tbsp soy sauce dark
Instructions
Nutrition
Calories: 13kcal | Carbohydrates: 3g | Protein: 0.5g | Fat: 0.003g | Saturated Fat: 0.0003g | Polyunsaturated Fat: 0.001g | Monounsaturated Fat: 0.001g | Sodium: 417mg | Potassium: 16mg | Fiber: 0.1g | Sugar: 3g