Spaghetti With Pesto Sauce

A lovely diabetic suitable recipe that is always a hit. The simple recipe of Spaghetti With Pesto Sauce has such an amazing taste from only a few ingredients. When you want a filling meal and can’t be bothered this is the perfect recipe. It is fast to produce and so tasty. If your have a bit more time then you can make your own. Check out our Homemade Pasta recipe to discover how easy it is. All in all a superb recipe that always hits the spot. Spaghetti With Pesto Sauce is fast, simple, tasty and good to have in reserve when you need. it. I make this when the grandchildren pop by and its always a success. They now even make their own pasta!

Spaghetti With Pesto Sauce

The simple recipe of spaghetti and homemade pesto has such an amazing taste from only a few ingredients

4.57 from 87 votes

Print Facebook Pinterest Twitter Add to CollectionCollections

Course: Main Dish

Cuisine: Italian

Keyword: Cheese, Herbs, Nuts, Pasta, Sauce, Spaghetti

Prep Time: 10 minutes minutes

Cook Time: 12 minutes minutes

Total Time: 22 minutes minutes

Servings: 8 people

Calories: 448kcal

Cook ModePrevent your screen from going dark

Ingredients

 

MetricImperial

• 3 cups fresh basil
• 3 cloves garlic chopped
• 1/4 cup olive oil
• 3/4 cup pine nuts toasted
• 1/4 cup Parmesan grated
• Black pepper to taste
• 1 lb spaghetti hot

Instructions

• Wash and dry basil. Place basil in a blender or food processor with garlic, olive oil, pine nuts, cheese, and pepper; puree.
• Cook spaghetti according to packet instructions
• Transfer cooked spaghetti to a serving bowl. Add pesto and toss thoroughly to serve.

Notes

A lovely diabetic suitable recipe that is always a hit.

Nutrition

Calories: 448kcal | Carbohydrates: 50g | Protein: 14g | Fat: 21g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 3mg | Sodium: 676mg | Potassium: 434mg | Fiber: 9g | Sugar: 3g